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Kielbasa Saurkraut Soup Recipe

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This recipe for Kielbasa Saurkraut Soup is from Cindy Harbaugh Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
4 oz bacon diced
1 lb kielbasa sliced
1 onion diced
2 carrots iced
2 sticks celery diced
3 cloves garlic minced
1 t smoked paprika
4 c chicken broth
2 c saurkraut
2 potatoes or celeriac diced
1/2 c quinoa
15 oz white beans
Salt and pepper
Whole grain mustard
Directions:
Directions:
Cook bacon in large pot until crispy and set aside. Add sausage and cook until light golden brown and set aside
Add onion, carrots, celery and cook 5-7 min then add garlic and paprika and cook about a min until fragrant. Add broth, sauerkraut, potatoes, quinoa, beans, bacon and sausage. Bring to boil, reduce heat and simmer 15-20 min until potatoes tender. Season with salt and pepper.
Top with grainy mustard
Number Of Servings:
Number Of Servings:
6

 

 

 

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