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Freddie Hall's Brownies Recipe

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This recipe for Freddie Hall's Brownies is from Mrs. Parsley Remembered: Inspired by Laurette Rosenstrauch, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
BROWNIE LAYER:
1 stick of butter
2 squares unsweetened chocolate
2 eggs
1 cup sugar
1/2 tablespoon vanilla
2/4 cup flour
1/2 cup nuts chopped

BUTTER FROSTING LAYER:
6 tablespoons butter
2 1/2 cup xxxx sugar
1 1/2 tablespoon vanilla
2 or 3 tablespoons cream
CHOCOLATE GLAZE LAYER (for top):
3 squares unsweetened chocolate
2 tablespoons butter
Directions:
Directions:
BROWNIE LAYER:
Melt butter and chocolate.
Cream eggs with sugar.
Add all ingredients together.
Bake 325º oven in 9x13 greased pan for about 12 - 15 minutes (not too dry).
Cool. Then add the butter frosting layer, then chocolate glaze.

BUTTER FROSTING LAYER:
Melt butter. Blend in all else.
Spread on cool brownie.

CHOCOLATE FROSTING LAYER:
Melt 3 squares unsweetened chocolate and 2 tablespoons of butter. When cooled spread over butter frosting in very thin coat.
Refrigerate until set.
Cut into 1 inch squares.
Personal Notes:
Personal Notes:
Keeps refrigerated for weeks.

 

 

 

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