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Monster Cookies Recipe

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This recipe for Monster Cookies, by , is from The Culling Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Rachel Netzel
Added: Tuesday, January 24, 2006


6 eggs
2 cups packed brown sugar
2 cups white sugar
1/2 pound butter
2 tablespoons vanilla extract
2 tablespoons white corn syrup
4 teaspoons baking soda
1 1/2 cups peanut butter
9 cups rolled oats
8 ounces semisweet chocolate chips
1/2 pound candy-coated milk chocolate pieces


Preheat oven to 350 degrees F.
In a large bowl, cream together the sugars and the butter. Add in the eggs and mix well.
Mix in the vanilla, corn syrup, baking soda, and peanut butter. Stir until well blended.
Add in the oatmeal one cup at a time and mix well. Lastly, stir in the chocolate chips and M & Ms by hand. Form dough into balls and place about 2 inches apart on cookie sheets. Bake 12 - 15 minutes.

Number Of Servings:
Number Of Servings:
12 dozen




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