Click for Cookbook LOGIN
"I don't think America will have really made it until we have our own salad dressing. Until then we're stuck behind the French, Italians, Russians and Caesarians."--Pat McNelis

Spicy Guacamole with Pita Chips Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Spicy Guacamole with Pita Chips is from The Gordon Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3 ripe avocadoes
2 limes
1 handful fresh cilantro, cleaned and chopped
1 jalepeno
1 package of whole wheat pita or lavash
Cooking Spray
Malden Sea Salt or Kosher Salt
Directions:
Directions:
Pre-heat oven to 375 degrees.

Tear or slice pita into one inch squares. Spray baking sheets
and lay pita on sheets, sprinkle with salt and pepper. Bake 10
minutes.

Chop jalepeno and with same knife chop cilantro.

Peel and slice the avocados and put in small, deep serving
bowl. Mash with lime juice. Add cilantro and jalepeno.

Serve with warm chips.
Number Of Servings:
Number Of Servings:
6
Preparation Time:
Preparation Time:
15 minutes

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

307W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!