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Peanut butter cookies Recipe

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This recipe for Peanut butter cookies is from Barb's Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
1/2 C granulated sugar
1/2 C packed brown sugar
1/2 C creamy peanut butter
1/2 C butter, softened
1 egg
1 1/2 C Gold Medal™ all-purpose flour
3/4 tsp baking soda
1/2 tsp baking powder
About 36 Hershey cookies

Directions:
Directions:
Heat oven to 375°F. In large bowl, beat 1/2 cup granulated sugar, the brown sugar, peanut butter, butter and egg with electric mixer on medium speed, or mix with spoon, until well blended. Stir in flour, baking soda and baking powder until dough forms.

Shape dough into 1-inch balls; roll in additional granulated sugar. On ungreased cookie sheets, place about 2 inches apart.

Bake 8 to 10 minutes or until edges are light golden brown. Immediately press 1 milk chocolate candy in center of each cookie. Remove from cookie sheets to cooling rack.

Number Of Servings:
Number Of Servings:
3 doz
Preparation Time:
Preparation Time:
15 min

 

 

 

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