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Butterscotch Pie Recipe

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This recipe for Butterscotch Pie is from Gramma's Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 c Brown sugar
3 T Flour
2 T Cornstarch
1/4 tsp Salt
1 3/4 c Milk
2 Eggs (separated)
1 tsp butter
1tsp Vanilla
Directions:
Directions:
Blend together brown sugar, flour & salt. Then add milk & cook until thick. Just before removing from stove stir in beaten egg yolks (mixed first with a little of the hot thickened filling) butter and vanilla. (Save the whites for meringue) Cover with Meringue, brown slow in oven at 325 15-20 min.

 

 

 

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