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"The tradition of Italian cooking is that of the matriarch. This is the cooking of grandma. She didn't waste time thinking too much about the celery. She got the best celery she could and then she dealt with it."--Mario Batali

Cranberry Salad Recipe

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This recipe for Cranberry Salad is from Gramma's Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 boxes Raspberry Jello
1 c Hot water
1 lb Cranberries (ground)
3 c Raw apples (ground)
1 Can Crushed Pineapple (2 c)
2 1/2 c Sugar
Directions:
Directions:
Dissolve jello in hot water, let stand until begins to congeal. Grind cranberries & apples, then add sugar to cranberries and let stand for 10 min. Then mix all ingredients with the partially congealed jello. Pour into 2 pans or casserole about 6"x12"
Number Of Servings:
Number Of Servings:
16

 

 

 

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