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"Fish, to taste right, must swim three times - in water, in butter, and in wine."--Polish Proverb

Colorado Ranch Cookies Recipe

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This recipe for Colorado Ranch Cookies is from Cooking with Gwen, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 1/2 c flour
2 tsp baking soda
1 tsp salt
1 c butter, softened
1 c brown sugar
1 c sugar
2 c oatmeal
1 c dried cranberries
3/4 c shredded coconut
1/2 c sliced almonds
3 eggs, beaten
1/2 tsp almond extract
Directions:
Directions:
Mix the flour, baking soda, and salt together. Beat the butter, brown sugar, and sugar in a mixing bowl until creamy. Add the flour mixture and beat until blended. Stir in the oats, cranberries, coconut, almonds, eggs, and flavoring. The dough will be very stiff.

Drop the dough by heaping teaspoonfuls onto an ungreased cookie sheet. Bake at 350 degrees for 10 minutes or until light brown. Cool on the cookie sheet for 2 minutes. Remove to a wire rack to cool completely. Store in an airtight container. To enhance the flavor of the cookies, mix the eggs, almond extract, and cranberries in a bowl and let stand for 1 hour before adding to the recipe.

 

 

 

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