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Stuffing Recipe

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Category:
Category:
Ingredients:  
Ingredients:  
3 boxes of Stove top Turkey stuffing
1 bag of Original pepperidge farm bread cubes for stuffing
1 small onion diced
Carrot shavings
4 stalks of celery
1 can of evaporated milk
1 carton of chicken broth
2 lbs of breakfast Sausage
1 stick of butter
Directions:
Directions:
Fry and crumble the sausage and set aside. Saute the onion, celery and carrot shavings in one stick of butter until the onions are translucent. Open the stuffing and breas cubes and mix it together. Then pour in the sausage with drippings and onion/celery/carrot mixture into the stuffing mix and mix it all together. When you put it in the pan, pour the carton of broth and evaporated milk over it and let it soak. Its then ready for the oven.cook for 30 mins or until heated through. 350 degrees

 

 

 

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