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Hawaiian Edamame Recipe

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This recipe for Hawaiian Edamame is from The Ueda Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
Shoyu
Sugar, in equal parts
Garlic, mashed
Green Onion
Sambal to taste

Edamame

Directions:
Directions:
Mix together all ingredients.
If using fresh edamame boil until cooked.
Place in a plastic bag and marinate. Flip bag and continue to marinate.

 

 

 

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