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Macaroni Salad Recipe

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This recipe for Macaroni Salad is from Erin and Mike Tastes of Pura Vida, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
SALAD:
1 pound macaroni
4 hard boiled eggs, chopped
1 cup celery, chopped
½ cup chopped red bell pepper
1 jalapeño pepper, minced (optional)
½ cup red onion, chopped

DRESSING:
½ cup buttermilk
½ cup mayonnaise
2 ½ tbsp. apple cider vinegar
3 tbsp. snipped fresh chives
1 ¼ tsp. salt
¼ tsp. ground cayenne pepper
¼ tsp. ground black pepper
Directions:
Directions:
Cook macaroni according to package directions. Rinse under cold water and drain.
Mix the rest of the ingredients in a large bowl. Add macaroni and toss to coat.
Cover and chill until served within 24 hours. Allow to stand at room temperature for 30 minutes before serving.

 

 

 

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