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"Red meat is not bad for you. Now blue-green meat, that's bad for you!"--Tommy Smothers

Tuna Cups Recipe

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This recipe for Tuna Cups is from The Fraser Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
can of flaked tuna
hard boiled egg
grated onion - 1/4 or 1/2
mayo to moisten
1 cp grated cheddar cheese
chopped celery - 1-2
couple of shakes of Worchester sauce
salt and pepper

Mix everything together and either put in a crescent roll or serve on french bread.

Directions:
Directions:
This was a favorite of Pats she use to serve us during visits

 

 

 

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