Click for Cookbook LOGIN
"A man who was fond of wine was offered some grapes at dessert after dinner. "Much obliged," said he, pushing the plate aside; "I am not accustomed to take my wine in pills."--Jean Antheleme Brillat-Savarin, The Physiology of Taste

Gram's Hot Buttered Rum Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Gram's Hot Buttered Rum is from Recipes From My Childhood, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 lb. each; butter, brown sugar, powdered sugar
1 qt. vanilla ice cream. Cream together and then add; 1 T. ground cinnamon, 1 T. ground nutmeg, 1 t. vanilla, 1/4 t. salt. Optional add ins; ground cloves, ground allspice, ground ginger.
Directions:
Directions:
Mix all ingredients well. Freeze. To serve; 1 1/2 T. batter to 1.5 oz. rum, fill mug with hot water and mix well.
Personal Notes:
Personal Notes:
This mix makes a ton. Gram makes this every Christmas season. It's great to have on hand for a cold winter night.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

57W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!