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"As viscous as motor oil swirled in a swamp, redolent of burnt bell peppers nested in by incontinent mice and a finish reminiscent of the dregs of a stale can of Coca-Cola that someone has been using as an ashtray. Not a bad drink, though."--Excerpt from "The Moose Turd Wine Tasting" by T. A. Nonymous

Spinach Dip Recipe

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This recipe for Spinach Dip is from The Fraser Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 pkg frozen spinach
1 pkg Knorr Vegetable soup mix
1 cup sour cream
1/2 cp of miracle whip
couple dashes Worcestershire sauce
couple dashes garlic powder

Round Bread - usually sour dough
Directions:
Directions:
Mix all ingredients together. Take spinach and defrost then cook and squeeze out all excess liquid and add to remainder of ingredients. Mix all together and put in fridge to chill for a bit. Take a round loaf and hollow out saving bread for dipping in dip.

 

 

 

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