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"When I go to a restaurant, I always ask for a chicken and an egg, to see which comes first."--Unknown

Heavenly Potatoes Recipe

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This recipe for Heavenly Potatoes is from Recipes From My Childhood, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
6-7 Boiled potatoes in their skins
1 can Cream of Chicken soup
1/4 c. butter, softened
1/2 pint sour cream
1 bunch green onions, chopped
1 1/2 c. grated cheese
Directions:
Directions:
Peel potatoes and cut into slices. Mix soup, butter, sour cream, onions and 1 c. cheese. Gently mix with potatoes. Place in baking dish. Top with remaining grated cheese. Bake for 30 minutes at 350º
Number Of Servings:
Number Of Servings:
4-6
Personal Notes:
Personal Notes:
This is our Easter potato dish. It is heavenly. It is fun to share holidays and grandkids with the Patchins!

 

 

 

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