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"In spite of food fads, fitness programs, and health concerns, we must never lose sight of a beautifully conceived meal."--Julia Child

Cheese Straws Recipe

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This recipe for Cheese Straws is from The 2021 Family Cookbook and Memories Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
1 cup (2 sticks) butter
2 cups grated sharp Cheddar cheese
2 cups All Purpose flour
¼ Tsp Salt
¼ Tsp Cayenne Pepper
2 cups Rice Krispies or other puffed cereal
½ cup finely chopped pecans

Directions:
Directions:
Preheat oven to 350º

Combine butter and cheese in mixer

Sift together flour, salt and cayenne

Blend dry ingredients into butter and cheese using stiff spatula

Mixture will be crumbly

Stir in cereal and pecans

Roll into small marble-sized balls. Heat from hands will help hold dough together

Flatten with small fork on ungreased, no-stick cookie sheets

Bake 11 - 12 minutes, or until lightly browned

Store in tins.

Wafers freze well

Number Of Servings:
Number Of Servings:
4 Dozen

 

 

 

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