Click for Cookbook LOGIN
"Do vegetarians eat animal crackers?"--Unknown

Salted caramel glaze Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Salted caramel glaze is from Phila and Kelly's Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  

1 cup brown sugar, packed
1 stick unsalted butter
1/4 cup milk
1/4 teaspoon sea salt
1 teaspoon vanilla
Directions:
Directions:
To prepare the glaze, bring the sugar, salt, butter, and milk to boil in a small saucepan over medium heat stirring constantly. Allow to boil one minute, while stirring.
Remove from the heat and stir in the vanilla.

Continue stirring for 3 minutes until the glaze is cool enough to use. It will thicken as it cools.
Personal Notes:
Personal Notes:
I used this for glaze for dozen scones but cut the recipe in half

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

145W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!