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"Do vegetarians eat animal crackers?"--Unknown

PEANUT BUTTER PIE Recipe

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This recipe for PEANUT BUTTER PIE is from "Taste of Home", one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2⅔ c. cream cheese (softened)
⅓ c. peanut butter
¼ c. fresh milk
⅔ c. confectionery sugar
8 oz. cool whip (thawed)
1- 9 inch pie shell graham cracker
crushed salted or unsalted peanuts for topping
Directions:
Directions:
Mix cream cheese, peanut butter, confectionery sugar, cool whip and milk together with an electric mixer until fluffy. Pour into a 9" graham cracker pie shell. You can top with unsalted or salter peanuts crushed.
Freeze overnight, take out next morning put into the refrigerator to thaw before serving.

 

 

 

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