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Make ahead Breakfast Casserole Recipe

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This recipe for Make ahead Breakfast Casserole is from Hedi's Special Recipes 2018, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 pound pork sausage
10 eggs, beaten
3 C milk
1 t salt
6 C cubed bread
2 C shredded sharp Cheddar cheese
1/2 t pepper
1/2 C diced red pepper
sliced green onion
Directions:
Directions:
Butter 9x13x2 inch casserole dish. Preheat 325 degrees
Cook sausage.
Whisk together eggs, milk and salt.
Distribute half the bread into the prepared baking dish. Sprinkle with half the cheese, half the pepper, half the red pepper and half the sausage. Repeat.

Pour egg mixture over.

Bake one hour.

 

 

 

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