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"Hunger is the best sauce in the world."--Cervantes

Cucumbers and Onion Salad Recipe

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This recipe for Cucumbers and Onion Salad is from Put a Lot of Love in It Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 large cucumbers
2 Tomatoes
Apple cider vinegar
1 Onion
1 Tab salt
Pepper to taste
Directions:
Directions:
Peel the cucumbers. Slice into a bowl.
Slice Onion in half then slice into the bowl. Slice the tomatoes.
Sprinkle salt and apple cider vinegar over the mixture. Toss.
Refrigerate for at least an hour.
Serve as accompianment.
Number Of Servings:
Number Of Servings:
6
Preparation Time:
Preparation Time:
15 minutes
Personal Notes:
Personal Notes:
Growing up, my mom would make cucumber and onion salad every day. A bowl would be sitting on the table for every dinner. Whenever the cucumbers in the garden were at their prime, we'd go and pick-em. Mom would also make pickles with them. I hated pickles. (smile) She'd tell me, ' They are just cucumbers!'. I laugh about that when I think about it. Makes me smile. My mom's cucumber, tomatoes, and onions always tasted the best!

 

 

 

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