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Tortellini Pasta Salad (Cold) Recipe

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This recipe for Tortellini Pasta Salad (Cold) is from OUR FAMILY COOKBOOK, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 lb Tortellini Pasta - Cooked and chilled
1 whole Green Pepper - diced
1 whole Red Pepper - diced
1 Stick of Dry Salami - diced (Boar's Head Italian dry salami is a favorite)
¼ cup Shredded Italian cheese (Parmesan)
½ lb Favorite cheese - diced (we prefer asiago)
4 oz sliced Olives (we prefer green or Kalamata)

Add your favorite Italian dressing, we prefer just a plain garlic/basil dressing.
Directions:
Directions:
Cook your pasta, drain and place it in a bowl. Place in refrigerator to chill while you prepare the rest of the ingredients. Dice all ingredients, trying to keep them roughly the same size, mix together with the chilled pasta, and serve with your favorite Italian dressing.

 

 

 

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