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PIMENTO CHEESE Recipe

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This recipe for PIMENTO CHEESE is from THE FUHR FAMILY COOKBOOK, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
8 ounces sharp Cheddar cheese, grated
½ cup Duke’s mayonnaise
1 (2-ounce) jar pimentos, drained
1 tsp. Texas Pete hot sauce
¼ tsp. kosher salt
1 tsp. brown sugar
Directions:
Directions:
Place grated cheese in a mixing bowl. In a separate bowl, mix together mayonnaise, pimentos, hot sauce, salt, and sugar. Pour over grated cheese and stir with a wooden spoon. Refrigerate until ready to serve.

Enjoy on sandwiches, crackers, burgers, or celery sticks.

Makes 2 cups
Personal Notes:
Personal Notes:
Dukes Mayo and Texas Pete hot sauce are North Carolina favorites

 

 

 

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