Click for Cookbook LOGIN
"Do vegetarians eat animal crackers?"--Unknown

Mustard Sauce Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Mustard Sauce is from Generations of Love Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 tbsp dry mustard
1 tsp. salt
1 tsp. flour
½ c. sugar
½ c. vinegar
2 eggs
1 c. light cream
⅓ c. water
Directions:
Directions:
Place all ingredients in saucepan (except water), cook over low heat stirring with a whisk until desired thickness. If to thick add the water.
Serve hot or cold with pork loin or ham.

* Vinegar should be 5 grain or less in strength.
Personal Notes:
Personal Notes:
Served at The Pier, recipe from Bob Nicol

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

108W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!