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"The most remarkable thing about my mother is that for thirty years she served the family nothing but leftovers. The original meal has never been found."--Calvin Trillin

All-Purpose House Seasoning Recipe

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This recipe for All-Purpose House Seasoning is from The Dinner Table, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1/4 cup garlic powder
1/4 cup kosher salt
1/4 cup dried parsley flakes
1/4 cup dried minced onion
1/4 cup dried basil
Directions:
Directions:
Combine all ingredients in a jar and shake to mix. Store in an airtight container at room temperature for up to 1 year. Makes 1 1/4 cups.
Personal Notes:
Personal Notes:
This All-Purpose Seasoning is truly the perfect blend of herbs and spices. Use it with chicken, beef, seafood and veggies. You can adjust the amount of seasoning that you make. Just remember to keep the proportions the same for each ingredient!

 

 

 

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