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Microwave Caramel Corn Recipe

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This recipe for Microwave Caramel Corn is from Brumbaugh Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3 qts. popped popcorn
1 c. brown sugar
1/4 c. white karo syrup
1 stick margarine
1/2 tsp. salt
1/2 tsp. soda
Directions:
Directions:
Using a quart size mixing bowl stir together brown sugar, syrup, margarine and salt. Cook on high for 2 minutes or until it boils. Cook 2 minutes more and stir in soda. Spray brown bag with cooking spray. Add popcorn. Pour above mixture over popcorn in the bag and shake well. Put in microwave on high for 1 1/2 minutes. Shake and cook on medium for 1 1/2 minutes more. Shake and cook for 30 seconds on high. Shake and serve.

 

 

 

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