One Butter Cookie Recipe Recipe
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 This recipe for One Butter Cookie Recipe, by Betty DeLong, is from THE BYER FAMILY COOKBOOK ,
one of the cookbooks created at FamilyCookbookProject.com. We help
families or individuals create heirloom cookbook treasures.
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Contributor: |
Contributor: Betty DeLong
Added: Saturday, January 21, 2006
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Category: |
Category: |
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Ingredients: |
Ingredients: 1 c. butter
1/2 c. sugar
1 egg
1/2 t. almond extract
2 1/2 c. flour
sprinkles for decorating
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Directions: |
Directions:Preheat oven to 350 degrees. In mixing bowl cream
butter; gradually add sugar and beat until light and
fluffy.
Beat in egg and extract. Gradually blend in flour. Chill
dough. Roll out on lightly floured surface to 1/8 in.
thickness. Cut into desired shapes. Place on baking
sheets and bake 8-12 minutes. Remove immediately to
rack to cool. Decorate with confection frosting and
sprinkles.
Drop cookies can be made by stirring 1 c. cut up
gumdrops (omit licorice) and 1 c. flaked coconut into
basic recipe. |
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Number Of
Servings: |
Number Of
Servings:7-8 dozen |
Personal
Notes: |
Personal
Notes: Only recipe I found (30 years ago) that will hold their
shape with cookie cutters that have detail!
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