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Creamy Chicken Macaroni & Cheese: Ninja Foodi Recipe

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This recipe for Creamy Chicken Macaroni & Cheese: Ninja Foodi is from Brenda Fuller 's Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
1 Box Macaroni & Cheese - add small package also
1/2 Teaspoon Onion Powder
1/2 Teaspoon Dry Mustard Powder
10.5 Can Cream of Chicken Soup, condensed
1/2 Cup Sour Cream regular or light
1/2 Cup Miracle Whip©
1/2 Teaspoon Pepper
1/2 Teaspoon Lawrys Seasoning Blend ©
1 1/2 Mexican Shredded Cheese
3 Chicken Breasts
1/2 Teaspoon Dried Onion Flakes
4 Cups Water

1 Cup Mexican Shredded Cheese for Topping

Directions:
Directions:
Place in Ninja pot. Place chicken on top of other ingredients. Pressure cook on high for 20 minutes. Let pressure down by moving lever and let steam escape fully. The snob which signals pressure should be down. Shred chicken. Stir all ingredients and place 1 cup of cheese over top. Cook on AirCrisp for browning cheese about 5 minutes. Enjoy!

Number Of Servings:
Number Of Servings:
8
Preparation Time:
Preparation Time:
45 Minutes

 

 

 

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