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"The first zucchini I ever saw I killed it with a hoe."--John Gould, Monstrous Depravity, 1963

TOMATO PIE Recipe

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This recipe for TOMATO PIE is from A Taste of Tradition 2nd Edition, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 frozen pie shell
3 tomatoes cubed
¾ cup of mayonnaise
5 T chopped bell pepper
5 T chopped onion
1 cup of grated cheddar cheese
1 t Italian seasoning
6 bacon strips cooked
Directions:
Directions:
Bake pie shell for 10 minutes and let cool. Drain tomatoes and put them in the bottom of the pie shell. Mix all other ingredients and put on top of tomatoes. Put bacon on top (crumbled). Bake at 375º for 30 minutes. Lynn and Kathy - Roy and Melisa graduated from MCHS together. Roy is Lynn's younger brother.

 

 

 

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