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"The most remarkable thing about my mother is that for thirty years she served the family nothing but leftovers. The original meal has never been found."--Calvin Trillin

Rainbow Cake Recipe

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This recipe for Rainbow Cake is from Susie's Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
 

Cake
Ingredients:  
Ingredients:  
2 pkg White Cake Mix
Ingredients on Box to make Cake
3 Tbsp each:
Raspberry Jello
Orange Jello
Lime Jello
Blue Raspberry Jello
Directions:
Directions:
Grease and flour 2 9'' pans. Prepare 1 cake as directed on the cake box. Divide into 2 bowl and add one flavor of Jello powder to each bowl. Bake in prepared pans and bake 28-30 minutes. Repeat with the other mix, adding the other flavors. Bake until done. Cool for a few minutes then turn out on separate plates. Frost when completely cool.
 

Frosting
Ingredients:  
Ingredients:  
⅔ Cup Sour Cream
⅔ Cup Powdered Sugar
1- 8 oz Cool Whip
Directions:
Directions:
Mix sour cream with the powdered sugar. Gently mix in the Cool Whip. Layer the frosting between layers and on top. Frost sides or leave plain.

 

 

 

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