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Banana Bread #2 Recipe

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This recipe for Banana Bread #2 is from The Godin/Lemieux/Wolfsbauer/Kingston Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 cup sugar (½ cup brown sugar and ½ cup granulated sugar)
½ cup butter, softened
3 bananas, mashed
2 eggs
2 cups flour
1 tsp baking soda
½ cup milk
1 cup chopped nuts, optional
Directions:
Directions:
Preheat oven to 350º.
Cream butter and sugar until light and fluffy.
Add eggs and bananas and mix thoroughly.
Add dry ingredients alternately with milk.
Add 1 cup chopped nuts,if desired.
Poor into well greased bread tin.
Bake for one hour.
Preparation Time:
Preparation Time:
15 mins prep and 1 hour bake time
Personal Notes:
Personal Notes:
Found a large selection of banana bread recipes at once. This is the one I usually default to. My dad and I would make lots of banana bread together. Our neighbor supplied us with many bananas.

 

 

 

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