Click for Cookbook LOGIN
"Cooking is like love. It should be entered into with abandon or not at all."--Harriet van Horne

Crockpot Beef Stew with Red Wine Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Crockpot Beef Stew with Red Wine is from The Lesniewski Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 tsp. olive oil
12 garlic gloves
2 lbs. beef stew meat
1 c. red wine
2 c. chopped carrots
1½ c. onion, chopped
½ c. beef broth
1 Tbs. tomato paste
1 tsp. rosemary
1 tsp. thyme
dash of cloves
1 (14.5-oz.) can petite diced tomatoes
1 bay leaf
cooked egg noodles
Directions:
Directions:
1. Brown stew meat in skillet with garlic and onion. Season with salt and pepper.
2. Once meat is browned add it to greased crockpot. Add all other ingredients EXCEPT egg noodles.
3. Cook on high for 4 to 5 hours. Serve over egg noodles.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

78W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!