Fish tacos Recipe

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Category:	Category: Seafood

Ingredients:	Ingredients: Fish: Fish taco packet from Publix 1 lb Fish 2 Tbsp vegetable oil Slaw: 1 cup mayo ¼ cup lime juice 2 tsp sugar ½ tsp garlic powder salt and pepper 16 oz bag per-shredded coleslaw mix For serving: Street taco tortillas lime cheese (Mexican or feta)

Directions:	Directions: 1. Mix packet contents with 1/4 cup warm water in a bowl. Stir until completely dissolved 2. Place fish in sealable bag. Add vegetable oil and coat fish thoroughly. Add taco marinade and coat fish again 3. In a large skillet, thoroughly cook marinated fish. 4. Mix the slaw ingredients to create a dressing and then mix with the bag of coleslaw 5. Assemble on the taco shells with cheese. Squeeze a lime on fish before serving.

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Fish tacos Recipe

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