Pear, Apple, Cheese Galette Recipe

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This recipe for Pear, Apple, Cheese Galette is from Can You Tell Me How You Made That? volume 3, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:	Category: Desserts

Ingredients:	Ingredients: Preheat to 400º Parchment paper/Jelly Roll pan ½ pkg refrigerated pie crust (15oz) ⅔ C shredded sharp cheddar 2 pears, peeled, cored, cut to ¼" slices 2 apples, same 1 tbsp lemon juice ⅛ tsp nutmeg ¼ C brown sugar 3 tbsp flour

Directions:	Directions: Roll dough into a large circle & place on prepared pan. Sprinkle w/cheese, leaving a 1" border. Combine fruits, juice, then nutmeg, sugar, flour; toss. Arrange fruit onto dough, leaving a 2" border. Fold edges of dough toward center, overlapping edges. Press gently to seal. Fruit will show in the center circle. Bake 25-30 min (crust is lightly browned). Slide galette & paper onto wire rack to cool. To serve: Drizzle w/maple syrup; dollop w/whipped cream.

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Pear, Apple, Cheese Galette Recipe

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