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Salsa Pasta Bake Recipe

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This recipe for Salsa Pasta Bake is from Good Food & Good Times, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
10 oz penne pasta
1 lb ground beef

1 cup chopped onion
2 tbs chili powder

1 cup salsa
1 14 1/2 oz can diced tomatoes (or substitute 2 cups fresh)

1 8 oz can tomato sauce
1 7 oz can diced green chilies (or substitute 1 fresh green pepper and a half chopped jalapeño depending on desired spiciness)
2 cups shredded Mexican blend cheese
Directions:
Directions:
Heat oven to 375ºF

1) Cook pasta and drain.

2) Cook meat and onion in large skillet and drain fat. Add chili powder, salsa, tomatoes, tomato sauce, and chilies. Simmer 20 minutes.

3) Toss pasta and sauce. Spoon into 9X13 baking dish and top with cheese.

4) Bake for 30 minutes until hot and bubbly.

 

 

 

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