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# Crockpot Candy Recipe

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This recipe for # Crockpot Candy is from The Half Dollar Collection, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 (16-ounce) jar salted peanuts
1 (16-ounce) jar unsalted peanuts
1 (12-ounce) bag semi-sweet chocolate chips
1 (8-ounce) bar German chocolate baking bar
1/3 cup peanut butter chips
2 (24-ounce packages) white almond bark
sprinkles, for garnish (optional)
sea salt, for garnish (optional)
Directions:
Directions:
1. In the bowl of a crockpot, add salted peanuts, unsalted peanuts, semi-sweet chocolate chips, German chocolate, peanut butter chips, and almond bark.
2. Place the lid on the crockpot and set it to low heat.
3. Leave the mixture undisturbed for 2 hours and 15 minutes.
4. Remove lid. Stir until all ingredients are incorporated.
5. Line a baking sheet with parchment paper. Dollop spoonfuls of the mixture onto the lined baking sheet.
6. Refrigerate for 20 minutes or until fully set.
Number Of Servings:
Number Of Servings:
100 clusters
Preparation Time:
Preparation Time:
15 minutes
Personal Notes:
Personal Notes:
from iambaker.net

 

 

 

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