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Cinnamon French Toast Recipe

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This recipe for Cinnamon French Toast is from Our Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 teaspoon ground cinnamon
¼ teaspoon ground nutmeg
2 Tablespoons sugar
4 Tablespoons butter
4 eggs
¼ cup milk or coffee creamer
½ teaspoon vanilla extract
8 slices French, sourdough, or white bread
maple syrup
powdered sugar
Directions:
Directions:
In a small bowl, combine cinnamon, nutmeg, and sugar and set aside.
In a 10 or 12-inch skillet, melt butter over medium heat. Whisk together cinnamon mixture, eggs, milk, and vanilla and pour into a shallow container such as a pie plate. Dip bread in egg mixture. Fry slices until golden brown, then flip to cook the other side. Serve with syrup and/or powdered sugar.

 

 

 

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