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Chocolate Caramel Twix Recipe

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This recipe for Chocolate Caramel Twix is from Celebrating 50 Years , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1/4 cup butter
1/4 cup sugar
1 1/4 cup flour

1/2 cup butter
1/2 cup brown sugar
2 T. corn syrup
1/2 can sweetened condensed milk

3 oz. of melted chocolate
1 T butter
Directions:
Directions:
1. Preheat oven to 375 F.
2. Cream butter and sugar.
3. Mix in flour.
4. Grease 8x8" pan (or use parchment paper for easy removal).
5. Press into greased pan.
6. Bake for 20 min.
7. Mix butter, brown sugar, corn syrup & sweetened condensed milk.
8. Boil in a saucepan for 5 minutes, stirring on low heat.
9. Beat and pour over base.
10. Cool completely.
11. Pour melted chocolate & butter over caramel.

 

 

 

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