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"Cookery is not chemistry. It is an art. It requires instinct and taste rather than exact measurements."--Marcel Boulestin

French Toast Ham Sandwiches Recipe

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This recipe for French Toast Ham Sandwiches is from Our Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
12 Slices bread
6 thin slices boiled ham
Mustard (optional)
1/4 C butter
2 Eggs, slightly beaten
1/4 C Milk
1/4 tsp salt
Log Cabin Syrup
Directions:
Directions:
Trim crust from bread.
Place a slice of ham on half of the bread slices.
Spread lightly with mustard and cover with remaining bread.
Melt butter in large skillet.
Blend eggs, milk, and salt together.
Dip sandwiches quickly into egg mixture.
Saute in butter, turning to brown both sides.
Serve hot with syrup.
Number Of Servings:
Number Of Servings:
8

 

 

 

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