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Mountain Dew Cake Recipe

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This recipe for Mountain Dew Cake is from Recipes of Dorothy Thompson Russler, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
1 yellow cake mix
1 small instant vanilla pudding
4 eggs
1/2 cup oil
1/2 cup chopped pecans
1 cup Mountain Dew

Glaze:
1 stick butter
1 cup sugar
1/4 cup Mountain Dew

Directions:
Directions:
Mix all cake ingredients together. Grease bundt pan, place pecans in bottom and pour batter over top. Bake 325º 50-55 minutes.

Make glaze before cake is done.

Bring all ingredients to a boil, stirring until thick.

While cake is still hot, pour glaze over cake in bundt pan. Allow glaze to be absorbed before turning onto serving plate (30-45 minutes)

 

 

 

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