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"The trouble with eating Italian food is that five or six days later you're hungry again."--George Miller

Oatmeal Cookies - White Chocolate Chip Recipe

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This recipe for Oatmeal Cookies - White Chocolate Chip is from Brown Family Cookbook - 2nd Edition, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 c. butter - softened
1 c. brown sugar
1 c. white sugar
2 eggs
2 tsp. vanilla
3 c. flour
1 tsp. baking powder
1 tsp. baking soda
1/2 tsp. salt
1 1/2 c. rolled oats (instant oats, if don't have instant can use rolled oats, just takes longer to bake)
2 c. white chocolate chips
Directions:
Directions:
© Six Sisters Stuff

Preheat oven to 350º - Beat together the softened butter, brown sugar, and white sugar. Add eggs and vanilla and mix well. Stir in flour, baking powder,baking soda and salt until incorporated. Fold in oats and white chocolate chips.
Drop by tablespoons onto cookie sheet and bake for 9-12 minutes.
Number Of Servings:
Number Of Servings:
Makes 3 dozen

 

 

 

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