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"Everything I eat has been proved by some doctor or other to be a deadly poison, and everything I don't eat has been proved to be indispensable for life. But I go marching on."--George Bernard Shaw

Leftover soup (Garbage Soup is what we called this) Recipe

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This recipe for Leftover soup (Garbage Soup is what we called this) is from Our Family Heritage, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
At the end of a meal all left overs of meat, potatoes, gravy and vegetables

1 quart of home bottled tomatoes
Directions:
Directions:
All leftovers were stored in a ice cream bucket in the freezer. The bucket was kept in the freezer and we just added the leftovers to it at the end of each meal. It was all layered up in the bucket until it was full.

When the bucket gets full you take it out and add the quart of tomatoes and it makes a delicious soup that never tastes the same because you always had different foods in it.


This is a perfect way to use your leftovers.
Personal Notes:
Personal Notes:
I remember eating garbage soup about once a month. It was surprisingly good even with all the different types of meats and gravy's. Most of the time the potatoes were mashed so this made the soup more thick like a stew.

 

 

 

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