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Streusel Cream Peach Pie Recipe

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This recipe for Streusel Cream Peach Pie is from Generations of Love Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
8 to 10 Peaches
½ c. pure cane sugar
½ tsp. organic saigon cinnamon
1 egg
2 tbsp. cream
¼ c. brown sugar packed
½ c. flour
¼ c. soft butter
Directions:
Directions:
Make 9" pastry

Fill:
8 to 10 peaches sliced
Sprinkle over:
½ c. sugar mixed with ½ tsp. cinnamon
Beat together, then pour over peaches and sugar:
1 egg
2 tbsp. cream
Mix until crumbly then sprinkle over fruit mixture:
¼ c. brown sugar
½ c. flour
¼ c. soft butter

Bake hot oven 425º 35 to 45 minutes
Personal Notes:
Personal Notes:
This is an amazing pie!

 

 

 

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