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"Cookery is not chemistry. It is an art. It requires instinct and taste rather than exact measurements."--Marcel Boulestin

Chili Sauce Recipe

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This recipe for Chili Sauce is from Roots & Ramblings Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 Lb Ground Beef
2 Small Onions Chopped
1/4 Tsp Garlic Powder
3/4 C Flour
19 Oz Tomato Sauce
15 Oz Water
2 Tsp Salt
1 Tsp Black Pepper
1/4 C Chili Powder
1/4 C Chopped Pimentos
1/4 C Sugar
Directions:
Directions:
1. Brown Hamburger, Onions, Garlic together until meat is totally cooked.
2. Drain off fat and add Flour to Beef and mix well.
3. Add remaining ingredients to pot, mix well and simmer, uncovered, for about 3 hours stirring occasionally. Adjust consistency by adding water or flour.

Note: Sauce can be frozen for future use in airtight containers.

 

 

 

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