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Brownie Bundt Cake Recipe

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This recipe for Brownie Bundt Cake is from We Made It !!!, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Ingredients:

18.2 ounce package of Duncan Hines Dark Chocolate Fudge Brownie Mix

3.9 ounce package Chocolate Instant Pudding

1 Tablespoon Espresso Powder


1 ⅓ cup water

½ cup olive oil

3 eggs; lightly beaten

1 Tablespoon Kahlua coffee liqueur


1 cup of you favorite mix-ins:

chocolate chips, nuts, coconut, peanut butter chips and etc.
Directions:
Directions:
Directions:
Preheat oven to 350 degrees.
Mix brownie mix, instant pudding and espresso powder in a medium bowl.
Add the wet ingredients; stir until combined.
Add the mix-ins and stir until incorporated into the mix.
Pour the batter into a greased and floured bundt pan.
Bake for 30 to 40 minutes.
Remove cake from pan and cool on a wire rack.
Number Of Servings:
Number Of Servings:
12
Preparation Time:
Preparation Time:
15 minutes; Cook Time: 40 minutes

 

 

 

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