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Chocolate Macaroons Recipe

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This recipe for Chocolate Macaroons is from The Levin Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3/4 cup Sugar
2 1/2 cups shredded coconut
2 large egg whites
3/4 cup semisweet chocolate chunks/chips
1 tsp. vanilla
pinch of salt
Directions:
Directions:
Heat oven to 350º. Line baking sheet with parchment paper, In large bowl, combine sugar, coconut, egg whites, chocolate chips, vanilla and salt.

Dampen hands with cold water. Form 1 1/2 T. of mixture in loose shapes and place on baking sheet. Place one inch apart.

Bake until golden brown, about 15 minutes. Remove macaroon and let cool slightly before moving to wire rack.

 

 

 

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