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"The first zucchini I ever saw I killed it with a hoe."--John Gould, Monstrous Depravity, 1963

Oatmeal/Chocolate/Macadamia Cookies (Williams Sonoma's) Recipe

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This recipe for Oatmeal/Chocolate/Macadamia Cookies (Williams Sonoma's) is from Can You Tell Me How You Made That? volume 3, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Preheat to 350º

1½ c flour
2 tsp baking powder
1 tsp baking soda
1 tsp gd cinnamon
½ tsp kosher salt
12 tbsp unsalted butter, room temp
¾ c granulated sugar
¾ c packed dk brown sugar
2 eggs
2 tsp vanilla extract
2 c rolled oats
2 c chocolate chunks
¾ c dry roasted macadamia nuts
flaky sea salt
Directions:
Directions:
Sift together 1st five.
Beat w/flat beater butter & sugars, 3 min.
Reduce speed to low, add eggs one at a time.
Add vanilla & beat 10 sec.
Scrape bowl.
Add flour mixture & beat to combine, 1 min.
Stir in oats, chunks, nuts.

Shape into 2-in balls & place on papered
cookie sheets 3 in apart.
Sprinkle tops w/flaky sea salt.

Bake 12 min. Cool on wire rack.

 

 

 

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