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"There is nothing better on a cold wintry day than a properly made pot pie."--Craig Claiborne

Caramel Bars Recipe

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This recipe for Caramel Bars is from Debi's Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
40 vanilla caramels
6 TB milk
Melt over low heat, stirring constantly.

Crust:
¾ c. brown sugar
1 c flour
1 c oatmeal
½ tsp soda
¼ tsp salt
¾ c. melted butter
Directions:
Directions:
Mix crust ingredients together. Spread half in 9x13 pan. Bake 10 min at 350°.

Pour caramel mixture over crust.

Add 1 cup chocolate chips
1 cup chopped nuts

Dollop with remaining crust mixture.

Bake 15 min more.

Better if made the day before.

 

 

 

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