Click for Cookbook LOGIN
"Cooking is like love. It should be entered into with abandon or not at all."--Harriet van Horne

BELL BURGER Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for BELL BURGER is from A Taste of Tradition 2nd Edition, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 lb ground beef, uncooked
1/4 c all-purpose flour
1 Tbsp mild chili powder
1 tsp salt
1/2 tsp dried minced onion flakes
1/2 tsp paprika
1/4 tsp onion powder
1 dash(es) garlic powder
1/2 c cold water
Directions:
Directions:
BEEF FILLING: Combine ground beef, flour, chili powder, salt, minced onion flakes, paprika, onion powder, and garlic powder. Mix thoroughly. In a skillet, add 1/2 cup of cold water and the seasoned ground meat mixture. Mix well. Cook over medium heat, mash, and stir ground meat as it cooks, breaking it up. Cook until meat is no longer pink and slightly browned. Meat should be loose. Drain off grease. Steam the buns. BUILD THE BURGER: Add Mild Border Sauce to the bottom of the bun. Add the meat mixture on a bun, sauce. Sprinkle cheese over meat. Other toppings can be added: diced onions, shredded lettuce, and diced tomatoes. https://www.justapinch.com

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

155W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!