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ICICLE PICKLES Recipe

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This recipe for ICICLE PICKLES is from Lake Charles Ward Recipes Thru The Years, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3 lbs cucumbers
1 T mustard seed
1 qt (4 cups) white vinegar
½ c sugar
¼ c salt
1 c water
Directions:
Directions:
Cut cucumber in strips and soak in ice water for 3 hours.

Drain and pack in jars. Add ½ tsp mustard seed to each jar.

Combine vinegar, water, salt and sugar and bring in boil. Pour over cucumbers. Seal.

Process in boiling water bath 10 minutes.

From 1970 RS cookbook

 

 

 

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