Click for Cookbook LOGIN
"When I go to a restaurant, I always ask for a chicken and an egg, to see which comes first."--Unknown

FROZEN PINEAPPLE SLUSH Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for FROZEN PINEAPPLE SLUSH, by , is from Lake Charles Ward Cookbook 2021, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!

Contributor:  
Contributor:  
Sandy Sterns

Category:
Category:

Ingredients:  
Ingredients:  
6 oranges
6 lemons
5 bananas
4 c sugar
7 c water
1 qt crushed pineapple
7up

Directions:
Directions:
Mix juice from 6 oranges and 6 lemons with 5 bananas. Make a syrup from 4 cups of sugar and 7 cups of water, stir until dissolved and add to fruit juices.

Add 1 quart of crushed pineapple. Freeze until slushy. When ready to serve fill glass up ⅔ and top off with 7up.

From the 1970 RS Cookbook

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

Bookmark and Share

 

 

2W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 1,500,000 in our family cookbooks!